De kunst van kant
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- Gepubliceerd op maandag 17 januari 2011 23:00
Karen Barbé is een textieldesigner in de breedste zin van het woord. Deze inspiratiebeelden vond ik op haar blog. Het schaduw spel is fantastisch en daarnaast spreekt mij het kantwerk met de prachtige patronen ook enorm aan! Ik zie ze alweer in een lijstje ;-) (zie blog)
Posted at 2012-04-29 06:31:06
I second the first coenmmt. We've already been there several times, and the experience was great. As a former restaurant employee, I can appreciate the growing pains they are going through and already we are seeing improvements between visits. They do a great job catering to the kids, and I hope for all our sakes they do well.I would suggest you actually go to the restaurant before passing judgement. After meeting Josh, the owner, I would highly doubt he would have slammed the door in your friends' faces that morning. He seemed genuinely concerned that everyone was having a good time. I'm all for a locally owned family restaurant on the ridge and I will support them through the trials of the first couple weeks.Go in the bar, have a beer and give them a chance. You might just like it.
Posted at 2012-04-29 06:31:04
I second the first coenmmt. We've already been there several times, and the experience was great. As a former restaurant employee, I can appreciate the growing pains they are going through and already we are seeing improvements between visits. They do a great job catering to the kids, and I hope for all our sakes they do well.I would suggest you actually go to the restaurant before passing judgement. After meeting Josh, the owner, I would highly doubt he would have slammed the door in your friends' faces that morning. He seemed genuinely concerned that everyone was having a good time. I'm all for a locally owned family restaurant on the ridge and I will support them through the trials of the first couple weeks.Go in the bar, have a beer and give them a chance. You might just like it.
Moussa
Posted at 2012-04-29 06:31:08
I second the first coenmmt. We've already been there several times, and the experience was great. As a former restaurant employee, I can appreciate the growing pains they are going through and already we are seeing improvements between visits. They do a great job catering to the kids, and I hope for all our sakes they do well.I would suggest you actually go to the restaurant before passing judgement. After meeting Josh, the owner, I would highly doubt he would have slammed the door in your friends' faces that morning. He seemed genuinely concerned that everyone was having a good time. I'm all for a locally owned family restaurant on the ridge and I will support them through the trials of the first couple weeks.Go in the bar, have a beer and give them a chance. You might just like it.
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